Bella Lodi is the cheese with the characteristic black rind typical of Lodi. White colour, intense and fragrant aroma. It is a cheese recognized for its great digestibility, suitable for everyone: children and the elderly. Bella Lodi has an inedible black rind, grainy texture typical of hard cheeses. Bella Lodi is excellent accompanied by a good glass of medium-bodied red wine.

PROCESSING: Freshly milked milk is placed in basins and whey starter is added. Subsequently the milk is placed in copper boilers, heated and natural rennet added. Once the curd is obtained, it is cut manually and the temperature is raised for cooking. The cheese is then placed in moulds. Only the shapes suitable for different controls will become Bella Lodi and will be colored black.

TYPE OF CHEESE: hard
AVERAGE EXPIRY: 3 months
TYPE OF MILK: cow's milk
STORAGE: In the refrigerator or cellar at a controlled temperature.

✔ LACTOSE FREE
✔ GLUTEN FREE
🚚 Shipping in thermal BOX with dry ice to guarantee its integrity